Deba Knife- Boxwood

With a pointed blade, this knife is suitable for cutting hard vegetables and butchering fish and meat. It can be used for more delicate tasks, thus fulfilling a role similar to a paring knife, yet it is big enough to fill the gap between this and a full sized chefs knife. The handle is made from a  varnished piece of box wood spereated by black and yellow G10 spacers
 
- High carbon steel blade
- Oil blackened 
- Varnished Boxwood handle
- G10 spacers
 
110mm blade, 226mm overall